Nanay was 89 when she was medically diagnosed to have Alzheimer’s. Her father and brother also had the same disease and passed away at a much younger age than her. Her mother did not have Alzheimer’s but did not escape a fatal stroke. Taking care of 10 children would certainly make a mother’s blood pressure surge.
Tatay left us at 1 week before he turned 88. His father passed away at 96 and a week later, her mother joined her darling hubby. She was 98. They lived in Naic, Cavite where they enjoyed the freshest of fish everyday.
On her death bed, my mother’s grandmother asked for pork adobo with visible fat.I know this to be true because I was there beside her when she finally said goodbye to her family. She was only 103.
What can we deduce from these limited yet significant piece of family history?
1. If you have a family member who had Alzheimer’s, there is a high probability that you will have it too. Therefore, it can be concluded that I am at risk to have Alzheimer’s. This blog is actually my journal which I can go back to if and when I need to refresh my memory (to put it mildly).
2. When Nanay asks me how long do I think she will live, I answer her: “Apung Deni died at 103 though she ate lots of pork with fats in her lifetime. You should live longer because you always followed a healthy lifestyle.”
3. My grandparents in Naic Cavite almost reached 100. They were fortunate to have fresh fish everyday. For 79 years the couple ate together in one big plate. They also advocated the 1 fruit per meal principle. They believed that eating different kinds of fruit at the same time destroys the stomach. My father was the extreme opposite of his parents’ principle. One Christmas Season, there were already 13 kinds of fruit on the table yet he will still ask for more! (In case you’re wondering, the 13 fruits were banana, mango, papaya, avocado, guava, santol, apple, pineapple, pomelo, melon, watermelon, chico and orange.) When he asked for more, I bought him mangosteen, marang, and pear. I would have bought durian, rambutan and lanzones but they were not in season.
4. Each body is different. Eating fats may be bad to most people but it did not affect Apung Deni, my great grandmother.
5. My father and his parents all had superb memory. My grandmother, even at her 90’s could still add and subtract without using pen and paper. She and my grandfather still knew the names of all their acquaintances. Unlike my mother’s father. When someone approach him and ask him “Tatang, what is my name?” He would answer back:”You are already this old, yet you still don’t know your name?”
